| ᱥᱤᱨᱯᱟᱹ ᱨᱮᱭᱟᱜ ᱜᱚᱱᱚᱝ ᱠᱚ ᱨᱮᱭᱟᱜ ᱜᱚᱱᱚᱝ:(ᱜᱚᱲᱚ ᱨᱮᱭᱟᱜ ᱜᱩᱱ ᱞᱮᱠᱟᱛᱮ, ᱜᱞᱩᱠᱚᱡᱽ) ᱫᱚ ᱥᱟᱱᱟᱢ ᱡᱤᱱᱤᱥ ᱨᱮᱭᱟᱜ ᱜᱩᱱ ᱠᱚ ᱨᱮ ᱥᱚᱫᱚᱨᱚᱜ ᱠᱟᱱᱟ ᱾ | |||
| ᱥᱟᱱᱟᱢ ᱠᱷᱚᱱ ᱵᱟᱹᱲᱛᱤ ᱥᱮᱢᱤᱠᱚᱱᱰᱟᱠᱴᱚᱨ ᱫᱚ £᱘ ᱠᱟᱱᱟ ᱾ | 36 | ᱟᱨ ᱮᱢ ᱵᱤ ᱠᱷᱚᱱ ᱠᱚᱢ ᱥᱮ ≥% ᱠᱷᱚᱱ | 3.5 |
| ᱥᱤ ᱟᱨ ᱥᱤ ᱟᱨ/ᱵᱤ ᱠᱷᱚᱱ ᱞᱟᱵᱷ ᱫᱚ ᱱᱚᱣᱟ ᱠᱷᱚᱱ ᱦᱚᱸ ᱠᱚᱢ ᱜᱮᱭᱟ ᱾ | 10 | ᱥᱤᱢᱮᱱᱴᱟᱞ % | 1.0-4.5 |
| ᱥᱤ ᱟᱨ ᱥᱤ/ᱥᱤ ᱠᱷᱚᱱ ᱠᱚᱢ ᱥᱮ ᱠᱚᱢ ᱱᱚᱣᱟ ᱦᱩᱭᱩᱜᱼᱟ ᱾ | 20 | ᱥᱟᱱᱟᱢ ᱠᱷᱚᱱ ᱢᱟᱨᱟᱝ ᱟᱨᱴᱤᱯᱷᱤᱥᱤᱭᱟᱞ ᱤᱱᱴᱤᱞᱤᱡᱮᱱᱥ ᱫᱚ ± SEM ᱠᱟᱱᱟ | 1 |
| ᱦᱟᱭᱰᱨᱳᱠᱞᱟᱢᱤᱱ (ᱥᱤᱢᱮᱢ) ᱫᱚ α | 0.5-2.5 | ᱥᱟᱱᱟᱢ ᱠᱷᱚᱱ ᱠᱚᱢ ᱥᱮ % ᱠᱷᱚᱱ ᱠᱚᱢ ᱜᱮ ᱾ | 13 |
| ᱤᱱᱡᱮᱠᱥᱚᱱ: Fermented concentrated GP protein, imported fish meal, extruded corn, sugar, vitamins premix, trace minerals premix, choline chloride, zinc oxide, basic copper chloride, coconut oil powder, amino acids,calcium carbonate, dicalcium phosphate, sodium chloride, enzymes, etc. |
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ᱢᱮᱥᱨᱤᱥ ᱠᱚ ᱞᱟᱹᱜᱤᱫ: |
ᱯᱞᱟᱱᱤᱝ |
ᱤᱱᱴᱮᱜᱽᱨᱮᱴᱮᱰ ᱯᱷᱤᱡᱤᱠᱥ (% |
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| ᱰᱤᱥᱤ᱑᱒᱐ | ᱰ | ||
| ᱯᱩᱭᱞᱩ ᱵᱟᱨ ᱦᱟᱴ ᱛᱟᱭᱚᱢ ᱟᱞᱮ | 40% | 60% | |
| ᱠᱟᱹᱢᱤ ᱦᱚᱨᱟ: | ᱡᱤᱱᱤᱥ ᱠᱚ ᱵᱚᱫᱚᱞ ᱨᱮᱭᱟᱜ ᱮᱥᱮᱨ ᱫᱚ ᱥᱟᱹᱨᱤ ᱛᱮ ᱵᱟᱝ ᱧᱮᱞᱚᱜ ᱞᱮᱠᱟ ᱧᱮᱞᱚᱜ ᱠᱟᱱᱟ ᱾ | ||
| ᱵᱮᱵᱷᱟᱨ ᱢᱮ ᱟᱨ ᱛᱟᱭᱚᱢ ᱥᱟᱱᱟᱢ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱮᱢᱯᱚᱞ ᱠᱚ ᱵᱮᱵᱷᱟᱨ ᱢᱮ ᱾ | |||
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ᱥᱴᱨᱤᱝ ᱟᱨ ᱠᱚᱱᱠᱨᱤᱴ ᱠᱚᱺ |
ᱫᱟᱜ, ᱫᱟᱜ, ᱟᱨ ᱥᱟᱪᱟᱨᱛ ᱠᱷᱚᱱ ᱥᱚᱡᱷᱮ, ᱨᱚᱦᱚᱲ ᱟᱨ ᱵᱟᱹᱲᱛᱤᱜ ᱠᱟᱱ ᱫᱟᱜ ᱨᱮᱭᱟᱜ ᱮᱥᱮᱨ᱾ | ||
| https,... ᱱᱚᱣᱟ ᱫᱚ ᱥᱟᱯᱷᱟ, ᱟᱨ ᱥᱟᱯᱷᱟ ᱯᱟᱨᱤᱵᱮᱥᱛᱟ ᱞᱟᱹᱜᱤᱫ ᱵᱮᱵᱷᱟᱨᱚᱜ ᱠᱟᱱᱟ ᱾ | |||
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ᱡᱤᱭᱚᱱ: ᱡᱤᱭᱚᱱ |
ᱯᱮᱠᱮᱡᱤᱝ ᱟᱨ ᱡᱤᱱᱤᱥ ᱠᱚ ᱞᱟᱹᱜᱤᱫ: 2009 (ᱛᱮᱞᱟ) ᱨᱮ ᱵᱟᱹᱲᱛᱤ 2006) ᱰᱤᱜᱽᱨᱤ ( |
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ᱨᱮᱯᱴᱚᱨ
1. ᱠᱚᱢ ᱠᱷᱚᱱ ᱠᱚᱢ ᱟᱨ ᱠᱚᱢ ᱠᱷᱚᱱ ᱠᱚᱢ ᱟᱨ ᱠᱚᱢ ᱦᱚᱲᱢᱚ ᱦᱚᱲᱢᱚ, ᱜᱞᱩᱠᱚᱡᱽ, ᱯᱞᱟᱡᱽᱢᱟ, ᱟᱨ ᱜᱞᱩᱠᱚᱡᱽ ᱨᱮ ᱠᱚᱢ ᱠᱷᱚᱱ ᱠᱚᱢ, ᱜᱞᱩᱠᱚᱡᱽ ᱨᱮ ᱠᱚᱢ ᱠᱷᱚᱱ ᱠᱚᱢ (MPA)᱾ ᱪᱤᱛᱟᱹᱨ 2. 5 kg kạmi lạgit̕ kạmi lạgit̕ kạmi lạgit̕ kạmi lạgit̕ kạmi lạgit̕ kạmi lạgit̕ kạmi lạgit̕, exogene , exogene lạgit̕ gạḍi;
2. ᱦᱟᱨᱛᱟ ᱨᱮᱭᱟᱜ ᱦᱟᱨᱛᱟ + ᱢᱮᱠᱨᱚᱯᱷᱮᱡᱽ ᱟᱨ ᱜᱞᱩᱠᱚᱡᱽ: ᱜᱞᱩᱠᱚᱡᱽ ᱜᱞᱩᱠᱚᱡᱽ, ᱜᱞᱩᱠᱚᱡᱽ;
3. ᱦᱚᱲᱢᱚ ᱠᱷᱚᱱ ᱵᱟᱹᱲᱛᱤ ᱵᱟᱹᱲᱛᱤ ᱵᱟᱹᱲᱛᱤ ᱵᱟᱹᱲᱛᱤ ᱵᱟᱹᱲᱛᱤ ᱵᱟᱹᱲᱛᱤ ᱦᱩᱭᱩᱜ-ᱟ, ᱡᱟᱦᱟᱸ ᱫᱚ ᱡᱤᱱᱤᱥ ᱠᱚ ᱵᱟᱹᱲᱤᱡᱚᱜ-ᱟ, ᱟᱨ ᱚᱱᱟ ᱨᱮᱭᱟᱜ ᱚᱨᱡᱚ: ᱵᱟᱹᱲᱤᱡ ᱡᱤᱱᱤᱥ ᱠᱚ;
ᱦᱚᱜᱽᱥ: ᱵᱷᱟᱨᱚᱛᱤᱭᱟᱹ ᱠᱚ ᱫᱚ ᱱᱟᱶᱟ ᱵᱮᱱᱟᱣ ᱠᱚ ᱵᱮᱱᱟᱣᱟ, ᱡᱟᱦᱟᱸ ᱫᱚ ᱪᱟᱭᱱᱟ, ᱯᱷᱮᱵᱩᱭᱟᱨᱤ, ᱯᱷᱮᱵᱩᱭᱟᱨᱤ, ᱠᱚᱞᱚᱢᱵᱤᱭᱟ ᱨᱮᱭᱟᱜ ᱯᱷᱤᱞᱮᱴ ᱠᱚ ᱵᱮᱱᱟᱣᱟ᱾
